Rudolph Blaauw, or Rudi as he prefers to be called, has made his way back to The Marine Hotel Hermanus. Previously plating for celebrities at the luxury Ellerman House in Bantry Bay and Delaire Graff with 2 overseas working tours for Qatar royals and travelling the world with an English family, Rudi is back with Lesley and the team in the Marine’s kitchen since the start of May. Having cooked in Malaysia, Thailand, Vietnam, Philippines, Italy, and Scotland Rudi learnt to cook with different and sometimes weird produce and he combines these experiences with well-known South African staples.
flloyd@overstrand.gov.za
